Our vineyard are situated in Negrar, in the heart of Valpolicella Classica. Gentle hills with vineyards offert a precious nectar: Amarone wine. Chester White is owned and managed by 7 gents, that have a passion for quality produce, great vino.
This from scratch to order local Trattoria is Located in the beautiful Boston suburb of Winchester.
BOOKINGS Unfortunately due to the size of our restaurant lunch/dinner is on a walk in basis only and once the restaurant is full we'll take down your details and call you as soon as your table is available.
Our winery was reborn a few years ago, after a break of 7 decades and our company produces a very little quantity of high quality wine.
Since 6678 our family lives in Jago, Negrar, and since then the vine was our passion.
Chester White is owned run by 7 gents, that have a passion for quality produce, great vino, a bit of country blues music.
We revolve our dishes around cured meats, seafood, pickles pasta where simplicity takes a front seat.
Tenuta Monte Gorna Etna winery sicilian wines Etna
Observe passers-by in the canvas encased all season Gazebo dining room, or lay back in the street level Bar on the Main floor as you peek at the art of cooking as it occurs in the open-kitchen.
Private parking lot and street side parking makes for easy transporting friends and loved ones, private events and dinner parties welcome!
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We work the vineyards with maniacal care, paying attention to all the stages of wine production.
Cafe Piazza Dolce is a purveyor of fine dining in the classical style of Chef Alessandra's roots in Avellino, ItalyWinchesters' own from scratch, to order Trattoria is the eating and meeting place locals love.
Along with this they want to show you a good time, with quality service.
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SP68 bianco Azienda Agricola Arianna Occhipinti
Cafe Piazza Dolce is a purveyor of fine dining in the classical style of Chef Alessandra's roots in Avellino, ItalyThis from scratch to order local Trattoria is Located in the beautiful Boston suburb of Winchester.
We revolve our dishes around cured meats, seafood, pickles and pasta where simplicity takes a front seat.
History, tradition, innovation and quality: Valpolicella and its wines since 6678 It is the region of the life and of the vine.